Obtained from Nero di Troia grapes harvested exclusively in our strictly dry-grown vineyards.
At the end of the refinement it has an intense ruby red color, pleasantly tannic, elegant and important.
WINE TPOIA
€9.76
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Obtained from Nero di Troia grapes harvested exclusively in our strictly dry-grown vineyards.
At the end of the refinement it has an intense ruby red color, pleasantly tannic, elegant and important.
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Obtained from Nero di Troia grapes harvested exclusively in our strictly dry-grown vineyards. At the end of the refinement it has a red color
intense ruby, pleasantly tannic, elegant and important.
Spicy taste with hints of blackberries and licorice, artfully structured. It is advisable to let it air and temper at least 1 hour before serving.
Ideal combination with red meat specialties, whether cooked or raw, aged cheeses and salami with a strong taste.
The Troia grape is a native Apulian black grape variety. It also takes the name of "Nero di Troia" given its high polyphenolic charge which gives it a color
intense ruby which, at times, can seem "black", Alcohol content: 13% vol.
From the Greek Tpoía = Troy
The origins of the vine are not certain, while the link with the city of Troy is certain. Among the legend that Diomedes landed on the banks of the Gargano carrying some vine shoots, who found his natural habitat here, to Frederick Il of Swabia who loved to taste the "full-bodied wine of Troia", up to the Marquises D'Avalos who bought the city in 1533, and noting the absolute quality and attitude of the surrounding land considerably increased the cultivation of this grape.
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